Front matter
Archimedes 71 New Studies in the History and Philosophy of Science and Technology
Jutta Schickore William R. Newman Editors
Elusive Phenomena, Unwieldy Things
Contents
1 Introduction: Practices, Strategies, and Methodologies Jutta Schickore
2 Christoph Scheiner’s The Eye, that is, The Foundation of Optics (1619): The Role of Contrived Experience at the Intersection Tawrin Baker
3 One Myrtle Proves Nothing: Repeated Comparative Experiments and the Growing Awareness of the Difficulty of Conducting Caterina Schürch
Chapter 1 A Introduction: Practices, Strategies, gaa and Methodologies of Experimental Control in Historical Perspective
Jutta Schickore
Control is the hallmark of scientific experimentation. If an experiment is deemed to be lacking in control, it is unlikely to gain traction in the scientific community; arguably, an uncontrolled intervention is not even a genuine experiment. Today, scientific articles routinely mention controls and handbooks and instruction manuals on methods in the life sciences call for controlled experiments. Evaluating the appropriateness of controls is a core element of successful peer-review.
But despite its centrality to modern scientific inquiry, many foundational and historical questions about experimental control remain open. Experimental practice has been studied for decades, but only few analyses of scientific control practices in experimentation exist,’ with almost nothing written on controlled experimentation in the longue durée.” We know little about changing expectations for well-controlled experiments or about different kinds of control, experimenters’ interpretations of control, or reasons given for applying controls. There is not even consensus about whether experimental control is an ancient, early modern, or Enlightenment concept, or whether it is a more recent feature of scientific inquiry.’ This is, in part, because the concepts “control,” “control experiment,” and “controlled experiment”
'This is slowly changing, see Guettinger (2019); Sullivan (2022); Guettinger (2019); Desjardins et al. (2023).
? Only the randomized controlled trial has been studied historically and systematically. See Marks (1997, Chap. 5); Worrall (2007); Cartwright (2007); Keating and Cambrosio (2012). For the control group and (double) blind tests, see Kaptchuk (1998); Strong and Frederick (1999, including further references); Dehue (2005); Holman (2020).
3For a variety of views, see, for instance, McCartney (1942); Beniger (1986); Levin (2000a, 13-14); Amici (2001).
Department of History and Philosophy of Science and Medicine, Indiana University, Bloomington, IN, USA
e-mail: jschicko @indiana.edu
© The Author(s) 2024 1 J. Schickore, W. R. Newman (eds.), Elusive Phenomena, Unwieldy Things, Archimedes 71, https://doi.org/10.1007/978-3-031-52954-2_1 are polysemous, like “replication” or “significance.” In addition, methodological concepts for experimental practice have until recently received comparatively little scholarly attention.
“Control” has been studied mostly as a broader cultural phenomenon in the Western world. Cultural histories of control focus on ideologies and technologies for governing people, procedures, or systems of machines (Levin 2000b; Derksen 2017). Historical studies of control and science have shown how cultural currents, for better or worse, transformed scientific practices into more rigorous endeavors. Historians of science have noted the increasing importance in science of a quantifying spirit (Frängsmyr et al. 1990) and the values of precision (Wise 1995). They have examined the influence on science of tools such as statistics (Porter 1995; Gigerenzer et al. 1989) and surveillance devices (Foucault 1975, 1979), as well as bureaucratic procedures such as record-keeping, double bookkeeping, and accounting. These authors have argued that institutional changes in science, such as the rise of the university and urban research laboratories, have helped to standardize scientific practice and make it more exact (Tuchman 1993; Dierig 2006). Eighteenth-century sciences of state promoted record-keeping, accounting, and statistical assessments of experimental data (Seppel and Tribe 2017). Nineteenth- and twentieth-century physics and engineering helped to create automated feedback control mechanisms (Bennett 1993), intertwined control and communication systems (Wiener 1948), and “networks of power” (Hughes 1983). They also brought about catastrophic failure of control, as in failed aerospace missions, plane crashes, and collapsing bridges (Schlager 1995). Industrial and technological advancements allowed researchers to engineer the development of living organisms and human heredity (Pauly 1987; Paul 1995), to standardize living things as model organisms for experiments (Rader 2004), and to measure human performance (Rabinbach 1990). The twentieth-century nexus of military, industry, and information technologies enabled wide-ranging control over data and information flow (Galison 2010; Franklin 2015).
Of course, broader socio-political and cultural developments such as industrialization, the institutionalization of university research laboratories, and the expansion of bureaucracies and state administration are impactful. These developments change how practices of research, recording, and record-keeping are organized, as so many authors have demonstrated. But they do not fully determine experimental designs or experimenters’ views on what is considered good and well-controlled or deficient and poorly controlled experimental practice.
This volume shifts the focus from broader socio-political and cultural contexts of control onto practitioners’ methodological strategies of inquiry and experimental design. While acknowledging that broader cultural forces do affect control practices, we contend that these forces only partially shape experimental design and strategy. We identify additional social dimensions of experimental control. On the one hand, identifying experimental conditions, confounders, and solutions to technical problems in experimental design takes time, and unfolds by the activities of multiple individuals or groups. On the other hand, whether an experiment counts as “sufficiently” or even “fully” controlled is not entirely decided by the experimenters
1 Introduction: Practices, Strategies, and Methodologies of Experimental Control... 3 themselves, nor can the question be settled by comparing actual experimentation with an abstract standard of the ideal controlled experiment.* The adequacy of control critically depends on the social interactions and negotiations among experimenters and their various interlocutors; as such, the issue is open to revisiting, revision, and renegotiation.
To capture the complicated and multilayered history of experimental control, it is useful to distinguish control strategies, control practices, and methodological ideas about experimental control. Control strategies are general designs and plans to follow in an experiment, like the comparison of an intervention target with a control. Control practices are the concrete actions by which experimenters implement control strategies in particular contexts. These contexts comprise all the resources available to the experimenters, including materials, tools, techniques, local expertise, and institutional opportunities. Methodological ideas are the broader notions of how to study nature and everything in it. They are contained in accounts of control strategies and practices, as the practitioners themselves give them.”
Contributions to this volume deal with the details of experimental control practices, as well as with the expectations and perceived obstacles for experimental designs. The chapters are also sensitive to long-term developments of control strategies and methodological ideas. We provide a set of focused studies on control practices, strategies, and ideas that, together, cover a period of more than 300 years, with glimpses back to antiquity and forward to the late twentieth century. We contend that the long-term perspective is productive for understanding experimental methodologies and experimental control in particular.$ The chapters offer several examples of how control practices using those strategies and ideas are shaped by local contexts—material-technical, conceptual, and social. Together, they illustrate that control strategies and methodological ideas often remain stable for a long time and change only gradually.
To study controlled experimentation from a historical perspective, we must distinguish at least two notions of control. The first is a broad sense of control as “managing,” “restraining,” or “keeping everything stable except the target system to be intervened upon.” This notion primarily but not exclusively concerns the experiment’s material side—the objects, the setting and environment, and the tools, as
“Two classic studies of how experimenters sought to “control” their audiences are Shapin and Schaffer (1985) and Geison (1995, especially Chap. 5).
> These ideas are also articulated in the philosophy of science, of course. In this volume, however, we are concerned mostly with practicing experimenters’ working philosophies.
Some historians have strong reservations about long-term histories “lining up unconnected lookalikes through the ages” (Dehue 2005, 2), or “ahistorical narratives” comparing, for instance, early modern and Victorian experiments “merely because of superficial similarity ‘in the use of controls’” (Strick 2000, 5, commenting on spontaneous generation experiments). Our volume shows that it is possible to write long-term histories without comparing apples to oranges.
well as the guided manipulation or intentional intervention in an otherwise stable situation to see what will happen.’
In an uncontrolled situation, experimenters cannot determine the changes resulting from their interventions. To extract information from unwieldy experimental situations, they must standardize instruments and experimental targets and hold fixed the experimental background conditions. They ought also to be free of preconceived opinions and other sources of influence. Experimenters seek to make the experimental setting and background as stable and rigorous as possible because effects, both expected and novel, appear most distinctly against a stable background.® Generally, then, we can consider any aspect of experimental practice from the perspective of control; a key question is how experimenters identify what must be controlled in concrete contexts and how they achieve that control.
There is also a narrower notion of control, referring to comparative experimental designs.” It primarily but not exclusively concerns the experiment’s epistemic side, or the conditions required for the experiment to generate knowledge. Modern scientists typically associate with “control experiment” a particular experimental strategy or design, namely the comparison to a control case. An experimental intervention is compared with a baseline; the target system of the intervention is compared with a similar target system that, unlike the experimental object, was not intervened on (the “control mouse,” say, which did not receive treatment). This strategy encapsulates the requirements for an experiment to be informative about cause-effect relations.'°
In the narrow sense, comparison to a baseline is needed to find out whether it really was the manipulation of this particular variable that made a difference to the experimental outcome.!! Of course, the more similar the experimental situations are, the more informative the comparisons will be. Making informative comparisons thus requires control practices in the broader sense explained above, to ensure that the two experimental settings are stable, save the intervention.
We should avoid confusing the emergence of terms such as “control experiment” and “experimental control” in the scientific literature with the emergence of explicit discussions about control practices and strategies. The terms “control experiment,” “controlled experiment,’ and “experimental control” are recent terms. Google Ngram shows a steep increase for “control experiment” in the last decades of the nineteenth century in English, French, and German-language scientific literature. Of course, Ngram is not a rigorous tracker for word usage, but based on its data, we
These distinctions are inspired by one of the few systematic studies of controlled experimentation, Edwin Boring’s “The Nature and History of Experimental Control” (Boring 1954).
’This insight underlies Ludwik Fleck’s and Thomas Kuhn’s accounts of scientific change.
° Comparison, Boring noted, “appears in all experimentation because a discoverable fact is a difference or a relation, and a discovered datum has significance only as it is related to a frame of reference, to a relatum” (Boring 1954, 589).
10 For the epistemic ideal underlying this design, the “perfectly controlled experiment,’ see Guala
(2005, 65-69). 1I keep this characterization vague because I do not want to commit to a specific philosophical understanding of causality here.
1 Introduction: Practices, Strategies, and Methodologies of Experimental Control... 5 can safely assume that control practices were common long before the term spread in scientific writing.!? As our volume demonstrates, discussions about stable experiments antedate the appearance of the term “control” in this literature. Concerns about the adequate management of experimental settings were voiced as soon as experimentation became widespread. Robert Boyle, for one, published two famous essays on “unsucceeding” experiments, where he discussed the obstacles posed by impure chemicals, the variability of body parts in different corpses, and other issues threatening experimental success (Boyle 1999a, b).
The history of experimental control, then, encompasses four distinct yet related strands. The first is the historical development of control practices to stabilize and standardize experimental conditions. The second is the emergence and career of the comparative design in experimentation, understood as a way of generating and securing knowledge of cause-effect relations. The third involves the unfolding, both in philosophy of science and in the sciences themselves, of methodological discussions on control practices and designs in experimental practice. The fourth is the history of the term “(experimental) control.”
This volume concerns itself most with the first three strands. We do not systematically explore the history of the term “control;”!’ in fact, several contributions discuss research from before the late nineteenth century. However, precisely because control practices and strategies predate the term “control” in scientific literature, we keep terminological questions in mind as we analyze past experimental reports and methodological discussions. We pay careful attention to the terms past practitioners did use, whatever they were, to describe, explain, and defend control practices and strategies.
The contributions here examine how control practices and comparative designs developed, and include past accounts of critiques and defenses for these practices. Control is a multifaceted and elusive concept, and our volume reflects this. We have not attempted to reduce our discussion to a single definition of “control.” Although this introduction provides some points of orientation for analyzing control practices and strategies, each contributor further explains the concept for specific experimental contexts. The chapters range over different fields, from botany and vision studies, ecology and plant physiology, human physiology and psychology to animal behavior and experimental physics. They cover a period from the early seventeenth to the twentieth century. They examine experiments with complex and sometimes unwieldy objects and elusive phenomena. Chapters deal with studies on learning and judgment; color blindness in animals; auditory perceptions of tones, pitch, and vowel sounds; irregular movements; psychic forces; unobservable elements; and the best “photogenic climate” for promoting photosynthesis. Experiments on such objects and phenomena are hard to design, stabilize, and carry out, and they are often controversial. For this reason, they showcase questions and reflections on control in science particularly well.
1? Technical terms such as “positive” and “negative” control are even more recent (and outside the timeframe of our volume). They are also poorly understood.
13 For a brief overview of historical definitions of control, see Levin (2000a, 21-31).
The very practice of creating and maintaining a stable experimental situation is old, arguably as old as experimental intervention itself. Over time, experimenters learn what must be managed and tracked in experimental contexts; they seek to localize the phenomena of interest as well as the elements of the experimental setting in order to make interventions more exact. Gradually they develop new tools to do this. Precision instruments, elaborate recording devices, and other technologies available in the last century or two can assist with these tasks. The history of research laboratories can be written as the history of efforts to create highly controlled research environments. Nineteenth-century physicists worked at night or retreated to the lab basement to escape city noise, vibrations from trams, and exuberant students (Hoffmann 2001). Today’s scientists turn to specialized construction companies when they need “clean rooms” for research.'* All-metal or all-plastic labs are built for research into the impacts of micro-plastics on materials and tissues or on radiation, respectively. Particle physicists dive to recover radiation-free lead from ancient shipwrecks to prevent contaminating their measurements.
Such materials and technologies often make it easier to keep an experimental situation stable and to track interesting changes.! At the same time, however, closer analysis of actual episodes shows that advancements in instrumentation, impressive as they may appear in hindsight, do not guarantee improved control. In fact, obtaining control often becomes more difficult, not least because researchers must learn the instruments’ proper functioning. “The more finely a method of investigation operates, the more complicated the devices used must be,” as Carl Stumpf noted (1926, 8).'5
Moreover, the history of control is a history of efforts—and efforts can fail. Implementing control strategies often fails, as even the experimenters themselves sometimes admit. Our volume illustrates how difficult it can be to manage an experimental setting, how resourceful some experimenters were in their management, and how they sometimes failed to achieve it despite intense effort. Claudia Cristalli’s researchers of psychic phenomena walk the line between controlling the psychic powers of the “percipients” in their experiments, and preventing them from sensing any phantasms at all. Christoph Hoffmann’s study of color blindness in fish shows how experimenters dealt with the tricky problem of controlling animals’ behavior. Experimenters found different solutions, both difficult to implement and neither completely satisfying. One option was to train the fish—much more challenging to do than training, say, a dog or rat. The other was to design the experimental setting in such a way that the “normal” behavior of the fish was taken into account when the behavior of interest was elicited. But what is the “normal” behavior of fish? And how can it be accommodated in the unnatural environment of a laboratory fish tank?
14 See Holbrook (2009). 15 See, e.g., Kuch et al. (2020). '6The quotation is drawn from Kursell’s chapter in this volume.
1 Introduction: Practices, Strategies, and Methodologies of Experimental Control... 7
Other contributions illustrate how experimenters approached the creation and monitoring of an experimental setting. They discuss the multifaceted nature of the associated problems and the obstacles the experimenters had to overcome when attempting to stabilize unwieldy things, such as the irregular movements of microscopic parts, the germination, sprouting, and growth of plants, and auditory perceptions. The contributions describe the solutions they found to these problems. Experimenters tried their best to identify the smallest details of the experimental settings deemed relevant, and sometimes invented remarkably elaborate contraptions to keep them stable.
Caterina Schürch depicts the curious machines with which eighteenth-century plant physiologists tried to electrify plants and seeds with precise doses of electricity. Karin Nickelsen shows how the nineteenth-century plant physiologist Julius Wiesner designed an artificial environment for his plants: double-walled glass jars, with the space between the walls filled with a solution of iodine in carbon disulphide. Because this liquid layer absorbed all visible light but heat rays, Wiesner could examine the impact of those rays on plant growth. Julia Kursell describes the giant arrangement of tubes Carl Stumpf erected to compare how his experimental subjects perceived natural and machine-generated vowels. She notes that, according to Stumpf, the increased finesse of experimental tasks required ever more complex experimental devices. Cristalli shows how Faraday, attempting to stop participants in table-turning experiments from making involuntary movements, designed a device consisting of a stack of cardboard sheets, arranged like a voltaic pile, with pellets of wax in between. The device would be placed between the hands of the séance participants and the tabletop. The sheets were arranged and marked in such a way that their displacement would indicate hand movements prior to the table’s movement.
These devices often astonish with their ingenuity, but the point is that they are the material realizations of what experimenters recognized as the relevant conditions and potential confounders for their experiments. They are therefore purposedependent, as Kursell notes; at the same time, they both constitute and constrain the generation of experimental knowledge. Cristalli’s, Schiirch’s, Nickelsen’s and Evan Arnet’s chapters demonstrate this constraint: over time, views about what factors to manipulate, keep fixed, or monitor in controlled experiments might change considerably, even within a single research tradition. While Faraday built tools to control his subjects’ involuntary movements, his American colleague and erstwhile admirer Robert Hare turned to designing machines that would prevent voluntary movements in psychic experiments—in other words, to prevent fraud.
Schiirch’s account illustrates a most dramatic change of focus. After decades of carefully controlled experimentation, which supported the view that electrification promotes plant growth, Jean Ingen-Houz showed, using the same control strategies, that it was not electricity but differences in light intensities that affected the plants. He thus re-oriented the entire research program of plant growth, rendering previously “well-controlled” experiments uncontrolled.
Similarly, in maze research on animal learning, later investigators critiqued their predecessors for stabilizing—“controlling for’—the very phenomenon they should have studied, as Arnet’s work illustrates. Nickelsen shows how control practices in photosynthesis research changed fundamentally as the experiments moved from the laboratory to the field. As she observes, the changes were not just practical—measuring natural light is harder than measuring laboratory light—but also conceptual. What mattered was no longer just “daylight,” but a complex set of factors consisting of the specific light individual plant parts received, intensity fluctuations during the day and the season, and so forth. Klodian Coko charts another kind of reorientation in his study of research on Brownian movement. Using the strategy of comparative experimentation, nineteenth-century researchers tried to establish what could and could not be the cause of Brownian movement. Later in the century, Brownian movement itself became evidence for a new kinematic-molecular theory of matter, which changed the understanding of rigor and experimentation.
Several chapters also direct attention to the fact that many experimenters were explicitly concerned with developing coping strategies for “limited beings” (Wimsatt 2007) in sub-optimal situations. Researchers faced challenges not only because background factors were difficult or too numerous to monitor, but also because those factors were not immediately observable. Remarkably, the physicist Lord Rayleigh devoted several of his public-facing remarks to the theme of “deficient rigor.’ As Vasiliki Christopoulou and Theodore Arabatzis point out, for Rayleigh, the pursuit of absolute (“mathematical”) rigor could even be detrimental to progress in physics. It was in this situation that experimenters insisted on using two or more different experimental techniques to check if both converged on the same outcomes, as detailed in the contributions by Christopoulou and Arabatzis and by Coko.
Notably, experimenters developed strategies to guard against entirely unknown influences on their experiments. The notion that natural phenomena in an experiment might occur and not occur in unforeseeable ways is centuries old. The metaphysical interpretation of this notion has changed dramatically over time (Hacking 1984, 1990), but there was wide and long-standing agreement about how to address it: namely, through multiple repetitions of experimental trials. Both the early seventeenth-century experimenter Scheiner and the late nineteenth-century experimenter Rayleigh gave the idea of multiple repetitions an important role in rigorous experimentation, if for different reasons.
In an early essay on medical experience, the ancient physician and anatomist Galen discussed the possibility that what is seen only once in a patient may not be a regular occurrence, and thus may not be worthy of acceptance and belief. Galen suggested this point in the middle of his attempt to demonstrate that medical practice is not just Jogos, but also experience.!? As part of the argument, Galen alluded to the instability of memory and also noted that medicines work sometimes but not always (Galen 1944). In clinical medicine, at least, one single drug test might not produce reliable results, because “some things are frequent and some are rare”
17 Much of the text rebuts the sorites argument, according to which it is impossible to clarify the notion of seeing something “very many times” (see Galen 1944, 124-25). For a reconstruction of the argument, see (Kupreeva 2022).
1 Introduction: Practices, Strategies, and Methodologies of Experimental Control... 9
(Galen 1944, 113). It must therefore be repeated several times, and even then, it may not tell us what is usually the case.!* Ibn Sina (Avicenna) expressed a similar idea in a proposal for rules of drug testing, albeit with a positive spin. He wrote that “the effect of the drug should be the same in all cases or, at least, in most. If that is not the case, the effect is then accidental, because things that occur naturally are always or mostly consistent” (Nasser et al. 2009, 80).
In the early modern period, we encounter this idea frequently, now also in discussions about experimentation beyond drug testing in clinical medicine. Repeating experimental trials several times, indeed “very many times,” became an imperative for rigorous experimentation—in this way, unknown or contingent and accidental influences on experiments could be avoided.'? In later centuries it was to become a hallmark of rigorous experimentation that a trial be done more than once or on large samples.” However, as Schiirch’s chapter shows, the appropriate number of repetitions remained contested.
Scholars looking for the “first” control experiment in the history of scientific inquiry typically assume, but in most cases tacitly, the narrower notion of “control” as comparative trial. They have found quite early examples for comparative designs in experimental practice. These examples often come from medicine, where it is both vitally and commercially important to discover the efficacy of certain drugs and treatments. The reputation of a practitioner depended on the treatments’ success.
For example, historian of statistics Stephen Stigler finds an instance of comparative experimentation in the Old Testament, in the Book of Daniel (around 164 BCE). Servants on a vegetarian diet are compared with children who eat “the king’s meat”: “And at the end of ten days their countenances appeared fairer and fatter in flesh than all the children which did eat the portion of the king’s meat” (Daniel 1:5—16).7!
A passage by Athenaeus (200 CE) describes how some convicted criminals had been thrown among asps and survived. It turned out that they had been given lemons prior to their punishment. The next day a piece of lemon was given to one convict
18 For the Aristotelian notion of the memory of many instances, see Bayer (1997). For its application in the scholastic-mathematical tradition, see Dear (1991).
On repetition and “many, many” trials, see Schickore (2017, chapters 1-3).
20 popular passage by Karl Popper expresses this idea: “Every experimental physicist knows those surprising and inexplicable apparent ‘effects’ which in his laboratory can perhaps even be reproduced for some time, but which finally disappear without trace. Of course, no physicist would say in such a case that he had made a scientific discovery (though he might try to rearrange his experiments so as to make the effect reproducible). Indeed the scientifically significant physical effect may be defined as that which can be regularly reproduced by anyone who carries out the appropriate experiment in the way prescribed. No serious physicist would offer for publication, as a scientific discovery, any such ‘occult effect, as I propose to call it—one for whose reproduction he could give no instructions. The ‘discovery’ would be only too soon rejected as chimerical, simply because attempts to test it would lead to negative results. (It follows that any controversy over the question whether events which are in principle unrepeatable and unique ever do occur cannot be decided by science: it would be a metaphysical controversy)” (Popper 2002, 23-24).
This example is also quoted on the website of the Institute for Creation Research as a model for sound experimental design (Treece 1990).
but not to another. The one who ate the lemon survived the bites, the other died instantly.” The pseudo-Galenic treatise on theriac describes a trial with a similar design, whereby two birds would be poisoned and only one given an antidote (Leigh 2013). The trial tests the efficacy of medicines: if both animals survived, the tested antidote was recognized to be ineffectual. That experiment was again reported in the Middle Ages, notably by Bernard Gordon (McVaugh 2009).
Another famous ancient example is the legend of Pythagoras. As the story goes, he observed that most combinations of blacksmiths’ hammers generated a harmonious sound when striking anvils at the same time, while some did not. Pythagoras discovered that harmonious sounds were produced by those hammers whose masses were simple ratios of each other, while other hammers made dissonant noises when struck simultaneously. Notably, Ptolemy later criticized the Pythagorean experiment because, to him, it Jacked control (Zhmud 2012, 307).
The Pythagorean case is interesting. It clearly has a comparative component, inspecting the sound of hammers whose masses were simple ratios of each other and that of other hammers. But in the historiography of science it does not serve as an example of an early “control experiment.” In fact, the ancient texts have too little information to determine whether it was consciously performed as an experiment compared with a control, whether Pythagoras simply varied the setup, or whether he arrived at his conclusions by observing different blacksmiths at work.
Conscious and explicit implementation of comparative designs appears to become more common in seventeenth- and eighteenth-century experimental practice. In his studies on the generation of insects, Francesco Redi famously compared samples of organic materials—“a snake, some fish, some eels of the Arno, and a slice of milk-fed veal in four large, wide-mouthed flasks” (Redi 1909, 33)—kept in open and closed containers. The samples were periodically inspected for traces of life. No life developed in closed containers, which Redi took as evidence against the spontaneous generation of maggots from putrefying flesh. Here, the comparative design demonstrates a cause-effect relation through the comparison with a “control.” Redi showed that maggots in open containers were generated by flies’ eggs.”
The case of spontaneous generation research illustrates particularly well why it is useful to distinguish between comparative design strategies and a broader notion of control as management of the experimental setting. Redi’s experimental research was not decisive, and after him many other experimenters investigated spontaneous generation. They all contested each other’s experiments and many argued that their opponents had not properly maintained the experimental settings; they also argued that they themselves really had taken the necessary precautions to do so. John T. Needham, for instance, claimed that he could demonstrate the spontaneous generation of animalcules in infusions. He told his readers that he had “neglected no
~Deipnosophists or Banquet of the Learned, 3.84 d-f:2. The reference is from McCartney (1942, 5-6).
3 For details on Redi’s experiments, see Parke (2014). Historians of biology as well as science educators regularly cite Redi’s experiments on spontaneous generation as “the first control experiments.”
1 Introduction: Practices, Strategies, and Methodologies of Experimental Control... 11
Precaution, even as far as to heat violently in hot Allies the Body of the Phial; that if any thing existed, even in that little Portion of Air which filled up the Neck, it might be destroy’d, and lose its productive Faculty” (Needham 1748, 638). Notably, he did not report a comparison with a vial that had not been heated in fire. It may have been superfluous to him, because it was obvious that animalcules would appear in it, as so often had been observed. The debates continued throughout the nineteenth century. Experimental designs and interpretations for possible contaminants varied, but the comparative strategy generally remained the strategy of choice. As Schiirch’s contribution shows, in the decades around 1800, experimenters across Western Europe advocated comparative experimental designs.
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