Front matter
Sixty -Two Experiments s
5 4
In Crops
SECTION ONE.— PLANT COMPOSITION. Experiment Number
Title
Page
1. How Plants Live, — Chlorophyll 9
2. How Plants Live, — Protoplasm and Cells 10
3. Testing Seeds for Starch 11
4. Testing Plants for Starch 11
5. Testing Plant and Animal Substances for Protein.... \2 Field Exercise, — Sugar in Plants 12
6. Testing Seeds for Fats and Oils 13
7. Testing Seeds for Fats and Oils 13
8. The Moisture Requirements of Plants 14
9. To Show that Moisture Passes Through a Plant IS
Experiment Title Page
Number
10. Carbon in Plants 15
11. The Effect of Too Much Plant Food 16
12. Soil Wiater in Relation to Plant Composition 17
13. Osmosis 18
14. Cellulose in Plants 19
15. Physical Examination of the Corn Kernel 20
16. The Parts of a Seed 22
17. The Purpose of • the Parts of a Seed 23
18. Composition of Plant and Animal Products 23
Field Exercise ; — Farm Accounts 24
Section Two.— I
19. Evolution of the Corn Plant 25
20. Types of Corn 27
21. Vitality as It Affects Yield in Corn 29
22. Pollination of Corn 30
23. Judging Corn by Means of the Score Card 31
24. Proportion of Corn to Cob 33
25. Selecting Seed Corn in the Field 35
26. A Home Project in Seed Corn Production 36
27. Grading Seed Corn 37
28. Weight per Bushel of Different Varieties of Corn 37
29. Storing Seed Corn 38
30. To Determine the Shinkage of Corn 39
CEREAL CROPS.
31. The size and shape of the Corn Kernel 41
32. Field Exercise: Determining the value of tip and Butt Kernels 42
33. The Wheat Plant 42
34. A Study of the Head of Wlieat 43
35. Wheat,— Flour 44
36. The Stooling of the Wheat Plant 44
37. Preparing the Seed Bed for Winter Wheat 45
38. A Study of the Oat Head 46
39. Purity of Oats 47
40. A Study of the Root System of Plants 48
41. Structure of the Corn Plant 49
TABLE
O F
SECTION THREE.— FORAGE CROPS. Experiment Number Title Page
42. Silage SO
43. A Study of Cowpeas 52
44. A Study of Soybeans 53
45. \'arietics of Clovers and Related Crops 54
Field Exercise, — Clovers 55
46. Inoculation of Legumes 56
47. Inoculation of Legumes 57
Experiment Number Title Page
48. Inoculation of Legumes 58
49. Timothy 59
50. Crop Rotation 60
51. Directions for Scoring Barley 62
Field Exercise, — Chinch Bugs 65
Section Four.— Plant Economics. 53. 54. 55
56. 57. 58.
59. 50. 61.
Testing Seeds for \'itality 66 62.
Testing Seeds for Mtality 67 63.
Testing Seeds for Purity 68 64.
Field Exercise, — Club Project 69 65.
To Determine the Mability of Wheat 70 66.
Corn Smut 71 67.
Parts of a Flower 72 68.
Field Exercise, — Plant Starch Ti 69.
The Hessian Fly on ^^'heat 74 70.
Wheat Rust 75 71.
Stinking Smut of W'heat 76 72.
Field Exercise, — The Home Garden 77
Loose Smut of Wheat 78
Treating Oats for Smut 79
Propagation of Plants 80
W'eeds and Their Classification 82
Weeds and Their Classification 84
Distribution of Weed Seed 86
Blue Printing Plants 86
Clover Crop Pests. — Seed Chalcid 87
Clover Crop Pests. — Root-Borer 87
Clover Crop Pests. — Seed-Midge 88
Corn Crop Pests 89
Field Exercise, — Corn Ear ^\'orms 89
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