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Cooking Manual of Practical Directions for Economical Every-Day Cookery

Name: Cooking Manual of Practical Directions for Economical Every-Day Cookery
Author: Juliet Corson

Juliet Corson

Read by SaraHale, BettyB, aniroo, JayKitty76 and Ruth P. · LibriVox · public domain · Archive.org recording · License

Chapters

Open a chapter to play its MP3 recording.

Preface (8:28)
General Rules for Marketing (10:39)
Soup (14:41)
Fish (9:26)
Relishes (6:03)
Side Dishes or Entrées, part 1 (22:01)
Side Dishes or Entrées, part 2 (24:14)
Large Roasts (18:14)
Boiled Meats (9:24)
Salads and Salad Sauces (13:11)
Vegetables (15:43)
Cheap Dishes without Meat (10:15)
Cheap Dishes with Meat (13:54)
The Children's Chapter (11:57)
Cookery for Invalids (14:57)
Bread (13:37)